Mixology 101: Part 1 - The art of mixing.

Mindflux · #1 (**permalink**) 08-23-2008, 11:30 AM

We often find ourselves yearning for something out of the ordinary, or perhaps EXTRAORDINARY! Most importantly it's a fun way to learn about some things you may have never tried.

Sometimes we have to mix things to get the desired results. Today's Lesson, Part 1 of a series shows us how to make Chocolate Milk. Americas favorite sweet dairy beverage. This lesson will walk you through how to make one of the most simple concoctions on the planet. To top it off you'll have a treat that everyone can enjoy. If you are lactose intolerant please substitute milk for your favorite soy product.

Here are the necessary ingredients.
Milk:

Chocolate Powder:

Step 1: Add some Chocolate Powder to your favorite drinking glass. In this case we're going to use a tall plastic cup.

Step 2: After you've added the appropriate amount of powder to suite your tastes you are going to want to add your milk! Not too much though! Leave some room to mix everything together.

Step 3: Mix the ingredients together with your favorite spoon to produce a dark, chocolate flavored beverage for easy consumption.

Step 4: Enjoy!

I hope you enjoyed the first installment of Mixology 101. I'll be back tomorrow with another exciting episode about Ketchup!

Gemini13 · #2 (**permalink**) 08-23-2008, 11:52 AM

Lmao!!!!!!!!!!!!!!!

Do you think that the cow that produced the milk would approve of the mixing of chocolate powder within said milk??

Mindflux · #3 (**permalink**) 08-23-2008, 11:59 AM

Quote:

Originally Posted by Gemini13

Lmao!!!!!!!!!!!!!!!

Do you think that the cow that produced the milk would approve of the mixing of chocolate powder within said milk??

If the cow tasted the chocolate milk heck yeah!

Cyclo · #4 (**permalink**) 08-23-2008, 12:39 PM

I don't get it. Why in the world would you use a PLASTIC container?

The milk will pick up contaniment out of the plastic unless it had been clayed first, then polished and sealed. Hopefully you foamed it first and then used DI water to rinse.

Then you should have topped it off with a LSP, at least something that cost a minimum of $200+ per pot.

ehhh.. maybe it's just me.

Scott's Mobile Detailing · #5 (**permalink**) 08-23-2008, 12:46 PM

lmao.....ur not aloud to mix that.... ;p

Mindflux · #6 (**permalink**) 08-23-2008, 12:46 PM

Quote:

Originally Posted by Cyclo

I don't get it. Why in the world would you use a PLASTIC container?

The milk will pick up contaniment out of the plastic unless it had been clayed first, then polished and sealed. Hopefully you foamed it first and then used DI water to rinse.

Then you should have topped it off with a LSP, at least something that cost a minimum of $200+ per pot.

ehhh.. maybe it's just me.